Dishwasher and Busser

Posted by The Social Restaurant
Montpelier, VT
March 23, 2021

Job Details

Job details


$12 – $15 an hour

Job Type
Number of hires for this role
2 to 4


    • High school or equivalent (Preferred)

Full Job Description

The Social is opening May 1st 2021 in the historic Inn at Montpelier. With our massive veranda for outdoor seating plus four dining rooms, we have the space for a busy restaurant while maintaining socially distanced dining and COVID safety practices. Open for breakfast through dinner, we have a broad menu that spans from sinfully delicious through food that accommodates the various common health trends (paleo, keto, whole30, vegan, vegetarian). We have an experienced management team that we promise is fun and easy to work with.

Interviews start March 22nd, with orientation week of April 19th, soft opening April 24th and April 25th, and formal open May 1st.

We are hiring for dedicated dishwashers and bussers; you will receive a % of front-of-house tips as additional compensation. We have a nice cleaning / sanitizer set-up (no electric dishwasher) right next to the main cook and prep area, right next to the main cooking and prep areas.

A note about our workplace culture: We don’t care about where you went to school, your gender, race, what you wear (outside of work), any of that. All are welcome. We care about you considering yourself a real professional in whatever position you hold at The Social. You are punctual, you put our customers first with real empathy, you are not afraid to make suggestions or take risks. We reward all of that. Our culture and management style is hands-on, we all do whatever it takes to make amazing food and a special experience for our customers. We are honest with each other, tend to joke a lot, and have a lot of fun at work. Life is short. Spend working time at a place you enjoy.

Take a minute, apply, and chat with us! At the least you will meet some new people.

Job Types: Full-time, Part-time

Pay: $12.00 – $15.00 per hour


  • Employee discount
  • Flexible schedule
  • Paid time off

Physical Setting: / Casual dining restaurant

Schedule: / 8 hour shift

Education: / High school or equivalent (Preferred)

Work Location: / One location

Hours per week: / 20-29 / 30-39

Company’s website: /

Work Remotely: / No

COVID-19 Precaution(s):

Temperature screenings

  • Sanitizing, disinfecting, or cleaning procedures in place

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